TISANE CELERY AS A NON-MEDICAL THERAPY IN HYPERTENSION PATIENTS
Abstract
Background: An increase in the number of people with hypertension in Indonesia will indirectly make the burden of health financing higher and a decrease in Indonesia's human resources itself. This is because hypertension experienced, can trigger the occurrence of other diseases and at the same time has the potential to cause disability and death in sufferers. One type of non-medical therapy that can be used to control blood pressure is to consume celery tisane. Objective: This study aims to identify the potential of celery as a non-medical therapy in patients with hypertension. Design: This research is a literature review. In this study the authors chose quantitative research articles with quasy experimental and case control designs. Data Sources (include search dates): The author uses Google Scholar, PubMed and OneSearch databases. In searching for these sources the author uses the keywords English and Indonesian. The keywords used were hypertension, effectiveness, effect, comparison and celery to find the appropriate literature. Review Methods: The author uses a systematic review method according to the PRISMA stages which include identification, screening, inclusion and feasibility of the article findings which are then analyzed. Articles that meet the criteria will be reviewed to record the potential of celery as a non-medical therapy for hypertension sufferers. Results: Celery contains flavonoids, saponins, tannins, essential oils, flavo-glucosides (apiin), apigenin, phytosterols, choline, lipases, pthalides, asparagine, bitter substances, vitamins (A, B and C) and alkaloids. Antihypertension in celery comes from apigenin which is contained in celery. Apigenin itself is the main flavonoid in celery, this compound can lower blood pressure through blocking Ca2+ channels (calcium antagonists). Based on the results of the explanation above, it can be concluded that celery leaves can be used as a non-medical therapy for people with hypertension. Conclusion: Celery leaves have been shown to have the potential to be developed and utilized as a non-medical therapy for hypertension sufferers. The chemical content of celery leaves has been proven to be effective in helping people with hypertension control their blood pressure.References
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